–Intro to Boxty
Crock-Pot Boxty – expand on this in the instructions
Ham bits
juices off ham
diced Portabello
1/4 cup roasted garlic cloves (loosely packed)
1/2 tsp garlic powder
1TBSP dried onion bits
cabbage head, diced
Allow the pot to cook on low until all the cabbage is soft and slightly mushy. Serve over plain mashed potatoes and top with a sprinkle of grated cheddar.
I apologise for not have any photos of the resulting supper, but I was too busy eating it!
–Ann Cathey